Mama’s Kitchen: Bruschetta & Arugula Salad
One of my favorite all time snacks/appetizers is Bruschetta (pronounced Broo-ske-tta). The flavors are simple and it’s a healthy way to start a meal or stave off hunger – not to mention that it’s easy to make. Last Friday, my mother reminded me that it was Lent and that I shouldn’t eat meat so I put together a vegetarian meal: Bruschetta, Spaghetti with Pesto and an Arugula Salad. Whether you’re vegetarian or just want a light, fresh meal, these three dishes are simple to put together and great for entertaining. Read the full story to see the recipes, tips and photos.
Mama’s Kitchen: Bruschetta & Arugula Salad
